Enjoyment and Culinary

Chef Michael Schiemenz it goes excellent, expose the innate taste of the ingredients and then to put them in a dialogue. The result is delicious and also very healthy. The cuisine complements our philosophy of a holistic holiday. Exercise and rest. Air, mountains and lakes. Just be yourself and let us spoil easily. Your body will thank you.

The kitchen - gourmet without E

Only the best and freshest, and above all entirely natural ingredients find their way into our kitchen. Foods with an e-ID (the sign of artificial flavor enhancers), they will not find us.

The best salt in the world

In the kitchen exclusively precious crystal salt from the Himalayas is used. The Himalayan salt is a natural original crystal salt and is considered extremely high-quality food.

Behind the Scenes

A high table in the kitchen. After registration you will receive your 5-course meal at a high table in the middle of the kitchen. Chef Michael Schiemenz stands between you and answer questions and learn first hand how all the nimble hands of a menu conjure kitchen after another.